Quick and Easy Chickpea Moussaka (30 Mins)

Moussaka traditionally is a common eggplant and potato-based dish, originating from the Middle Eastern. There’s lots of regional variations, and they all taste delicious. There’s just one problem—they usually take ages to cook. That’s why I love this variation on the classic moussaka. It’s so quick and practical, that it’s one of my go-to recipes … Read more

Mediterranean Vegetable Stew (25 Min)

Although lots of vegetarian and vegan meals can taste amazing, they’re often not filling enough or have enough protein. That’s why I love knowing a few bean and lentil dishes that I can turn to when I want a meat-free evening. Lentils and beans make a wonderful base for vegetarian meals. They’re nutritious, cheap and … Read more

Mediterranean Beet Salad with Chickpeas [40 mins]

Spiced Beetroot and Chickpea Salad

Vegetarian foods are awesome. But when many think of vegetarian meals, they think of bland salads that don’t fill you up. However, it definitely doesn’t need to be like that. Legumes and dairy in particular are great foods to use for extra protein. Throw some spices in the mix and you’ve got a super tasty … Read more