Vegetarian

This Greek Beet Salad, known as Patzarosalata, is a hearty and healthy side dish or appetizer. Covered with a garlicky red wine vinaigrette, creamy feta and some crunchy walnuts, it’s …

Tarta de Santiago is a simple cake hailing from Spain. It’s made with typical Spanish ingredients like eggs, sugar, almonds and lemon and is ready in about 35 minutes.  About …

These roasted carrots combine both the spiciness of the harissa and the sweetness of the carrots for a delicious, healthy side dish that you can pair with any meal. Who …

If you think that zucchini can’t taste great, think again. This Italian zucchini salad incorporates some cherry tomatoes, arugula, basil leaves and feta for a light and refreshing summer salad. …

This Spanish Pisto is like a ratatouille (stewed vegetables), it’s spiced with some paprika and served with an egg on top. It’s simple and ready in 40 minutes. What is …

This Beet and Chickpea Salad is a quick, easy-to-make dish that makes for a satisfying veggie dinner. It’s spiced with some delicious harissa mixed with some Greek yogurt that complements …