If you want impress your friends, then this Lebanese stuffed cabbage is the one for you. You see stuffed cabbage recipes and assume they’ll be difficult to make. But it certainly doesn’t need to be the case. There are many variations of cabbage rolls worldwide. This Lebanese version uses beef, rice, lemon and garlic. The … Read more
The only requirement for this dip? You must love garlic. (just don’t go kissing anyone after). This toum recipe is a bold, creamy garlic sauce and dip. It’s often served in Mediterranean and Middle Eastern restaurants, but it’s quite easy to make at home with a little help from a food processor. You’ll find it … Read more
The sun is out for more than a few hours a day – spring is upon us. And what better way to get into the summer mood than to take a culinary trip to the clear blue waters of Malta. Kapunata is one of Malta’s most famous dishes. It’s the Maltese version of the Sicilian … Read more