Maltese Kapunata (40 Mins, Stewed Vegetable Dish)
The sun is out for more than a few hours a day – spring is upon us. And what better way to get into the summer mood than to take …
Aubergine
Baba Ganoush Without Tahini (Eggplant Dip, 25 Mins, Vegan)
Baba ghanoush is a roasted aubergine (eggplant) dip popular in the Mediterranean and Middle Eastern cuisine. Tahini is found as an ingredient in many baba ghanoush recipes, but you can …