aubergine

Maltese Kapunata (40 Mins, Stewed Vegetable Dish)

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The sun is out for more than a few hours a day – spring is upon us. And what better way to get into the summer mood than to take a culinary trip to the clear blue waters of Malta. Kapunata is one of Malta’s most famous dishes. It’s the Maltese version of the Sicilian … Read more

Baba Ganoush Without Tahini (Eggplant Dip)

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Baba ganoush is a roasted eggplant or aubergine dip popular in Mediterranean and Middle Eastern cuisine. This recipe omits the traditional tahini but still makes for a delicious, smoky appetizer or dip. What is Baba Ganoush? Baba ganoush is a traditional Middle Eastern dish that is often served as a dip or spread. It is … Read more