Recipes

This Spanish Pisto is like a ratatouille (stewed vegetables), it’s spiced with some paprika and served with an egg on top. It’s simple and ready in 40 minutes. What is …

This pesto-crusted salmon is perfect if you’re looking for a healthy, tasty way of eating salmon that doesn’t need a lot of ingredients. Ready in 20 minutes and makes for …

With just a slight bit of effort, this recipe turns lettuce into something completely different. It’s hot and crisp, yet tender inside, with some crunch and the edges browned. Add …

This Beet and Chickpea Salad is a quick, easy-to-make dish that makes for a satisfying veggie dinner. It’s spiced with some delicious harissa mixed with some Greek yogurt that complements …

When the hot weather comes out, this watermelon salad without feta is just what you need, mixing sweetness and savory. Perfect as a side dish, it’s the ideal summer salad …

Sopa de Ajo, also known as Spanish Garlic Soup, is a rustic, traditional soup from Spain, particularly popular in the regions of Castile and León. It is often considered a …