With its peppery and zingy flavour, its long fronds with their inviting curves, arugula (or rocket as it’s also known) makes for a great addition to any salad, or in fact just on its own. Usually brought home fresh by the bag, how do you know if it’s gone bad? How to Tell if Arugula … Read more
Universally loved due to its luxurious mouthfeel and inoffensive flavours, it’s the go-to sauce to introduce timid eaters to pasta; Alfredo sauce. Quick and easy to make in larger batches, it reheats easily too. But do you know how to tell if your Alfredo sauce has turned bad? This article will cover all the signs … Read more
Crawfish are freshwater crustaceans that resemble small lobsters. They are known by other names such as crayfish, mudbugs, yabbies and crawdads. They are found in swamps, rivers and lakes worldwide. In the US, most crawfish are harvested from Louisiana. Most crawfish are steamed or boiled and can be eaten on their own or added to … Read more